Hotel du Vin Bristol is set within the Sugar House, a lovingly restored collection of Grade II listed former sugar warehouses, beautifully transformed into a stylish boutique hotel.

Hotel du Vin offers a classic Afternoon Tea menu, which is the perfect combination of sweet and savoury. Enjoy a selection of finger sandwiches, from Croxton Manor cheese and pickle, to smoked salmon and cream cheese; freshly baked scones with clotted cream and strawberry conserve, and an array of sumptuous sweet treats. Highlights include an orange marmalade tea loaf and mango and white chocolate ice cake pops.

Afternoon Tea is accompanied by a choice of teas and infusions, which Hotel du Vin have developed with Bird & Blend Teas. For a special occasion, jazz up your Afternoon Tea with a glass of chilled Champagne.

Special dietary requirements are catered for, with alternative menus for vegetarians/vegans and for those with gluten and nut allergies. Pre-booking is required. Please specify dietary needs using the 'Special Request' field.

Afternoon Tea is served Monday to Saturday from 12pm to 4pm, Sunday from 12.30pm to 3.45pm, and is priced from £29.95 per person. Bookings must be made in advance.